| Serving Size | 45g |
| Calories per Serving | 130 |
| Fat Calories per Serving | 90 |
| Total Fat per Serving | 10g |
| Daily Percent of Fat | 15% |
| Saturated Fat per Serving | 4g |
| Daily Percent of Saturated Fat | 20% |
| Cholesterol per Serving | 25g |
| Daily Percent of Cholesterol | 8% |
| Sodium per Serving | 290mg |
| Daily Percent of Sodium | 12% |
| Protein per Serving | 8g |
| Daily Percent of Iron | 4% |
| Ingredients | | | Pork, Water, Seasoning (Salt, Spices, Dextrose, Monosodium Glutamate), Formed In Collagen Casing.
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| Why Buy? | Fully Cooked |
| | Ready In Seconds |
| | Microwaveable |
| Pitch Line | Down On The Farm |
| Instructions | | | Skillet: 1. Remove Pouch(Es) Of Sausage Links From Outer Carton. 2. Open Pouch(Es) And Place Sausage Links In A Cold, Non-Stick Skillet. 3. Cook On Medium Heat For 8 Minutes, Turning Links To Brown.
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| | | | Microwave: 1. Remove Pouch(Es) Of Sausage Links From Outer Carton. 2. Open Pouch(Es) And Place Sausage Links On Microwaveable Plate; Cover With Paper Towel. 3. Place In Microwave And Cook On High Power: 50-60 Seconds For One Pouch; 1 Minute 45 Seconds For Two Pouches. 4. Allow To Stand 1 To 2 Minutes Prior To Serving.
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| | | | Keep Refrigerated Or May Be Frozen. Keep Refrigerated Until Ready To Use. If Product Has Been Frozen, Allow To Thaw In Refrigerator Prior To Cooking.
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| Brand Name | Bob Evans |
| taxable in Michigan? | No |
| Product Size | 8oz |
| Product Price | $3.39 |
| Storage Climate | Refridg |
| Manufacturer | Bob Evans Farms, Inc. |
| Shipping Weight | 0.58 lbs. |
| upc | 7590000024 |